Sunday, October 24, 2010

October 24 - Menu

Sunday: Rigatoni with Butternut Squash
Rigatoni tossed with fresh sage & shallots, roasted butternut squash, parmesan and bacon. 

Monday: Grilled Cheese & Tomato Soup
Just what it sounds like... it's a busy night and this is quick & easy.

Tuesday: Black Bean & Chicken Nachos
Tortilla chips topped with grilled chicken, black beans, corn and cheese then baked to yummy goodness

Wednesday: Madeira Pork
Pork tenderloin sauteed with shallots & Madeira wine sauce, with asparagus & rice.  It's like fancy restaurant food, but actually a simple technique & fast enough for a weeknight.

Thursday: Cheezit Chicken
Yep, a favorite with the kiddo (and husband).  Chicken nuggets, broccoli & sweet potato fries. 

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